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Spicy Honey Glazed Rose Pasta with Goat Cheese & Walnuts RECIPE
Take your Valentine’s dinner to the next level with this Spicy Honey Glazed Rose Pasta—a dish that’s as bold and unforgettable as your love! Silky linguine is tossed in a creamy goat cheese sauce, then drizzled with warm, spicy honey for the perfect balance of sweet heat. Topped with crushed walnuts for crunch and delicate rose petals for a romantic finish, this pasta is luxurious, unexpected, and irresistibly delicious—the ultimate way to impress your special someone! ❤️✨
Spicy Honey Glazed Rose Pasta with
Goat Cheese & Walnuts
Recipe
Total time: 25 minutes
Servings: 2 servings
The Spicy Honey Glazed Rose Pasta is a sweet, spicy, and savory dish that’s as unique as your love story! Fresh pasta is tossed in a creamy goat cheese sauce, then drizzled with spicy honey for a bold twist. Topped with crushed walnuts and fresh rose petals, this elegant, restaurant-quality dish is perfect for Valentine’s dinner at home!
Kitchen Tools Needed
- Large pot – For boiling the pasta.
- Skillet or saucepan – To prepare the creamy goat cheese sauce.
- Whisk – For mixing the sauce smoothly.
- Tongs – To toss and coat the pasta evenly.
Ingredients
For the Pasta:
- 12 oz Chickpea Pasta
- 1 tbsp olive oil
- 3 cloves garlic, minced
- ½ cup unsweetened oat milk
- ½ cup plain greek yogurt (for creaminess)
- ½ cup goat cheese, crumbled
- ½ cup parmesan cheese, grated
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp chili flakes
For the Spicy Honey Glaze:
- 2 tbsp honey
- ½ tsp chili flakes
- ½ tsp lemon juice
For Garnish:
- ¼ cup crushed walnuts
- 2 tbsp fresh rose petals (food-safe)
- 1 tbsp
chopped parsley
Instructions
1️⃣ Cook the Pasta
- Bring a large pot of salted water to a boil and cook linguine until al dente. Reserve ½ cup pasta water before draining.
2️⃣ Prepare the Sauce
- In a skillet, heat olive oil and sauté garlic until fragrant.
- Add heavy cream, goat cheese, parmesan, salt, and black pepper. Stir until smooth.
- Toss in cooked pasta and pasta water, mixing until creamy.
3️⃣ Make the Spicy Honey Glaze
- In a small saucepan, warm honey, chili flakes, and lemon juice for 30 seconds.
4️⃣ Drizzle & Garnish
- Plate the pasta and drizzle with spicy honey glaze.
- Top with crushed walnuts, rose petals, and chopped parsley.
5️⃣ Enjoy!
- Serve immediately and
savor the balance of creamy, spicy, and floral flavors! 🌹🍯✨
Nutrition Information
Serving: 2 cups
Calories:
369 kcal | Carbohydrates:
36g | Protein:
23g | Fat:
15g | Fiber: 10g
Benefits of Spicy Honey Glazed Rose Pasta with Goat Cheese & Walnuts
Balanced with Sweet, Spicy & Savory Flavors
- The spicy honey glaze adds a perfect balance of sweetness and heat, complementing the creamy goat cheese sauce.
- The rich, tangy goat cheese melts beautifully into the pasta, creating a smooth and luxurious texture.
High in Protein
- With 23g of protein per serving, this dish supports muscle maintenance, satiety, and overall body function. The chickpea pasta, Greek yogurt, goat cheese, and parmesan contribute to this high protein content.
Excellent Source of Fiber
- At 10.9g of fiber per serving, this meal supports digestive health, gut microbiome balance, and blood sugar control. Chickpea pasta is the biggest contributor to fiber.
Nutrient-Dense with Essential Minerals
- Parmesan and goat cheese provide calcium for strong bones, while garlic offers antioxidants and helps with immune support. Walnuts (if kept in the garnish) add healthy fats and omega-3s.
This
Spicy Honey Glazed Rose Pasta with Goat Cheese & Walnuts is a
bold, aromatic, and sophisticated dish, perfect for a
romantic Valentine’s dinner or a special gourmet experience at home! 🌹🔥🍯✨
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