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Romantic Garlic Butter Steak & Lobster RECIPE
Impress your Valentine with this romantic Garlic Butter Steak & Lobster dinner! This easy surf and turf recipe brings restaurant-quality flavor to your table in just 30 minutes. Juicy, seared steak paired with buttery, oven-baked lobster tails—drizzled with a rich garlic butter sauce. Perfect for date nights, special occasions, and Valentine’s Day! ❤️🥩🦞✨
Romantic Garlic Butter
Steak & Lobster Recipe
Total time: 35 minutes
Servings: 2 servings
Romantic Garlic Butter Steak & Lobster is the perfect Valentine’s dinner, combining tender, pan-seared steak with buttery, oven-baked lobster tails. This restaurant-quality surf & turf dish is surprisingly easy to make at home, making it the ultimate way to impress your special someone! ❤️✨
Kitchen Tools Needed
- Cast-iron skillet or heavy pan – For cooking the steak and creating a perfect sear.
- Baking sheet – To cook the lobster tails.
- Mixing bowl – For preparing the garlic butter sauce.
- Tongs – To flip the steak while cooking.
- Pastry brush – To coat the lobster tails with butter.
Ingredients
For the Steak:
- 2 ribeye or filet mignon steaks (1-inch thick)
- 1 tbsp olive oil
- 1 tsp salt
- ½ tsp black pepper
- 1 tsp garlic powder
- 2 tbsp unsalted butter
- 2 cloves garlic, minced
- 1 tsp fresh rosemary or thyme
For the Lobster Tails:
- 2 lobster tails (5-6 oz each)
- 2 tbsp unsalted butter, melted
- 1 tsp garlic powder
- ½ tsp paprika
- ½ tsp salt
- 1 tbsp fresh lemon juice
- 1 tsp chopped parsley
For the Garlic Butter Sauce:
- 4 tbsp unsalted butter
- 3 cloves garlic, minced
- 1 tbsp lemon juice
- ½ tsp red pepper flakes (optional)
- 1 tbsp
chopped parsley
Instructions
1️⃣ Prepare the Lobster Tails
- Preheat oven to 425°F (220°C).
- Use kitchen scissors to cut down the top shell of each lobster tail, exposing the meat.
- Gently lift the meat out and rest it on top of the shell for an elegant presentation.
2️⃣ Season & Bake the Lobster
- In a bowl, mix melted butter, garlic powder, paprika, salt, and lemon juice.
- Brush the butter mixture over the lobster meat.
- Place the lobster tails on a baking sheet and bake for 10-12 minutes, or until the meat is opaque and white.
3️⃣ Cook the Steak
- Heat a cast-iron skillet over medium-high heat and add olive oil.
- Season both sides of the steak with salt, pepper, and garlic powder.
- Sear steaks for 3-4 minutes per side for medium-rare.
- In the last minute of cooking, add butter, garlic, and rosemary.
- Baste the steak by spooning the melted butter over it for extra flavor.
- Remove from heat and let it rest for 5 minutes before serving.
4️⃣ Make the Garlic Butter Sauce
- Melt butter in a small saucepan over low heat.
- Add minced garlic and sauté for 1-2 minutes until fragrant.
- Stir in lemon juice, red pepper flakes, and chopped parsley.
5️⃣ Serve & Enjoy!
- Drizzle the garlic butter sauce over the steak and lobster.
- Serve with mashed potatoes, roasted asparagus, or a fresh salad.
- Pair with a glass of red wine or champagne for the ultimate romantic experience.
Nutrition Information
Serving:
1 steak + 1 lobster tail
Calories:
650 kcal | Carbohydrates: 5g | Protein: 55g | Fat: 45g | Fiber: 1g | Sugar: 1g
Benefits of Romantic Garlic Butter Steak & Lobster
High in Protein & Essential Nutrients
- Steak and lobster are excellent sources of high-quality protein, which helps support muscle growth, repair, and overall health.
- Lobster is packed with omega-3 fatty acids, zinc, and vitamin B12, essential for brain function and immune health.
Rich, Flavorful, and Satisfying
- The combination of succulent steak and buttery lobster creates a deep, satisfying flavor that makes any meal feel special.
- Garlic butter enhances the richness of both steak and lobster, making every bite indulgent yet balanced.
A Romantic Restaurant-Style Experience at Home
- Cooking this dish at home allows you to create a fine-dining experience without the hefty price tag.
- A homemade Valentine’s dinner adds a personal touch, making it even more meaningful and enjoyable.
Pairs Well with Many Sides & Drinks
- This dish is versatile and pairs beautifully with mashed potatoes, asparagus, or a crisp salad.
- Complements a glass of red wine, champagne, or a refreshing citrus cocktail, making it ideal for a romantic evening.
These Garlic Butter Steak & Lobster pair flavor, elegance, and nutrition, making it the perfect Valentine’s dinner to impress your loved one!
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