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BAKED CHICKEN PARMESAN RECIPE


This Baked Chicken Parmesan is a healthier twist on the classic dish, offering all the flavor without the extra calories. By baking instead of frying, it’s lighter but still deliciously crispy and cheesy. Perfect for a family dinner, it’s easy to prepare, packed with protein, and pairs wonderfully with a side of veggies or pasta. A nourishing comfort food everyone will love!

Baked Chicken Parmesan Recipe

Prep: 10 minutes

Cook: 30 minutes
Total: 40 minutes
Servings: 8 servings


This Baked Chicken Parmesan is a healthier take on the classic favorite, combining crispy breaded chicken, rich marinara sauce, and gooey melted cheese—all baked to perfection. It’s easy to make, packed with flavor, and a family-friendly dish you’ll want to add to your regular rotation!

Kitchen Tools Needed

Measuring Spoons

Measuring Cups

Baking Sheet

Mixing bowl


Ingredients

  • 4 chicken breasts, about 8 oz each, sliced in half lengthwise to make 8
  • 3/4 cup seasoned breadcrumbs
  • 3/4 cup reduced fat mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 2 tbsp butter, melted or olive oil
  • 1 cup marinara sauce
  • Cooking spray

Instructions


Prepare the Oven and Baking sheet: Preheat the oven to 450°F and lightly spray a large baking sheet with cooking spray.


Coat the Chicken: Mix breadcrumbs and Parmesan cheese in one bowl and melt butter in another. Lightly brush the chicken with butter, then coat it in the breadcrumb mixture.


Arrange the Chicken: Place the coated chicken pieces on the prepared baking sheet. Repeat the process for all chicken pieces.


Bake the Chicken: Lightly spray the tops with oil and bake for 25 minutes.


Add sauce and cheese: Remove from the oven, spoon 1 tablespoon of marinara sauce over each piece, and sprinkle 1 1/2 tablespoons of shredded mozzarella cheese on top.


Finish baking: Return to the oven and bake for an additional 5 minutes, or until the cheese is melted. Serve and enjoy!

Nutrition Information

Serving: 1 piece, Calories: 248 kcal, Carbohydrates: 10g, Protein: 31g, Fat: 9g, Saturated fat: 4g, Cholesterol: 99mg, Sodium: 447mg, Fiber: 1g, Sugar: 1g.

Benefits of Baked Chicken Parmesan

Healthier Alternative:

  • By baking instead of frying and using reduced-fat cheese, it’s lower in fat and calories than the traditional version.


High in Protein:

  • Lean chicken breast provides a satisfying and protein-rich meal.


Easy and Family Friendly:

  • Simple steps and minimal ingredients make it an approachable recipe for home cooks of all skill levels.


Crispy and Flavorful:

  • Achieves a satisfying crunch and rich flavor without the extra oil from frying.


This Baked Chicken Parmesan is a delicious, healthier twist on a classic favorite. Easy to prepare, full of flavor, and perfect for any occasion, it’s a satisfying dish that’s sure to become a family staple!

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